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Dakos is a traditional Cretan meze dish consisting of dried bread or barley rusk with chopped tomatoes, crumbled Cretan soft cheese identified as mizithra, and garnished with spices for example dried oregano, new olive, in addition to a splash of olive oil.When you believe of street food from throughout the world, I’m confident some Variation of

Gia, a plant-ahead Dundas St gem, is gorgeous and personal and the perfect spot for a day evening; exposed white brick wall, small hanging lights, significant plants and dusty pink velvet seats determine its interiors.Be sure you also observe me on Instagram and TikTok – I share a great deal extra articles on All those platforms that don’t make